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Humble Crumb Cake

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Anonymous (not verified)
Ingredients
  Yellow cake mix 535 Gram (Preferably Pillsbury)
  Butter/Margarine 1⁄4 Cup (4 tbs), softened (Preferably Pillsbury)
  Water 1⁄3 Cup (5.33 tbs)
  Molasses 1⁄4 Cup (4 tbs)
  Eggs 2 Small
Directions

Heat oven to 350°F.
Grease and flour 13x9-inch pan.
In large bowl, combine cake mix and margarine at low speed until fine crumbs form.
Reserve 1 cup crumbs for topping.
To remaining crumbs, blend in water, molasses and eggs at low speed until moistened.
Beat 1 minute at highest speed.
Spread in prepared pan sprinkle with reserved crumbs.
Bake at 350°F. for 20 to 30 minutes or until toothpick inserted in center comes out clean.
Serve warm or cool.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Servings: 
12

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3.917855
Average: 3.9 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 249 Calories from Fat 75

% Daily Value*

Total Fat 9 g13.2%

Saturated Fat 4.2 g20.8%

Trans Fat 0 g

Cholesterol 36.9 mg12.3%

Sodium 291.2 mg12.1%

Total Carbohydrates 40 g13.5%

Dietary Fiber 1 g4.1%

Sugars 22.6 g

Protein 3 g5.8%

Vitamin A 3% Vitamin C

Calcium 1.9% Iron 2.5%

*Based on a 2000 Calorie diet

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Humble Crumb Cake Recipe