Flaming Angel Cake
|Angel food cake mix||15 Ounce|
|Apricot preserves||1 Cup (16 tbs)|
|Rum||1⁄2 Cup (8 tbs)|
Prepare 1 (15-oz.) pkg. angel food cake mix according to directions, bake and cool.
Turn cooled cake onto serving plate.
Combine 1 cup apricot preserves and 1/4 cup of the rum in a small saucepan.
Heat gently, stirring constantly to blend well.
Spoon sauce over cake.
Heat remaining 1/4 cup rum, ignite and pour, flaming, over cake.
Serving size: Complete recipe
Calories 2699 Calories from Fat 0
% Daily Value*
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 3826.3 mg159.4%
Total Carbohydrates 569 g189.6%
Dietary Fiber 0 g
Sugars 428.1 g
Protein 34 g67.5%
Vitamin A 33.9% Vitamin C 169.3%
Calcium 45% Iron 0.8%
*Based on a 2000 Calorie diet