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Snickers Ice Cream Sandwich Cake

DivasCanCook's picture
This Ice Cream Sandwich cake is starting to become my favorite go to summer dessert. Kids and adults love this stuff!! It's so easy to make you can remember all of the ingredients and steps the first time you make it. There is no end to the ways you can switch this ice cream sandwich cake up by changing out the toppings and add rushed cookies or candies.
Ingredients
  Ice cream sandwich 14 Medium (8 X10 dish)
  Fudge spread 1⁄2 Cup (8 tbs) (or more as required)
  Caramel topping 1⁄2 Cup (8 tbs) (or more as required)
  Cool whip 1⁄4 Cup (4 tbs) (or as required)
  Peanuts 1⁄8 Cup (2 tbs) (any nut)
  Chocolate syrup 1⁄8 Cup (2 tbs)
Directions

MAKING
1. In the bottom of the dish place a layer of ice cream sandwiches.
2. Spread on a layer of fudge.
3. Sprinkle with peanuts and drizzle with caramel topping.
4. Add on another layer of ice cream sandwiches.
5. Spread on a layer of fudge.
6. Top with cool whip.
7. Sprinkle with peanuts.
8. Drizzle on caramel and chocolate syrup.
9. Freeze for 3 hours.

SERVING
10. In a serving plate, slice into squares and serve chilled.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Method: 
Freezed
Dish: 
Cake
Ingredient: 
Caramel
Interest: 
Party
Restriction: 
Low Cholesterol
Preparation Time: 
200 Minutes
Servings: 
8

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Average: 4.1 (4 votes)