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Simple 5 Minute Mug Cake

Ingredients
  Self raising flour 4 Tablespoon
  Sugar 4 Tablespoon
  Cocoa powder 2 Tablespoon
  Egg 1
  Whole milk 3 Tablespoon
  Oil 3 Tablespoon
  Vanilla extract 1 Teaspoon
  Mini semi-sweet chocolate chips 3 Tablespoon
Directions

MAKING
1. In a mug, add flour, sugar, and cocoa. Mix.
2. Add egg, milk, and oil in it. Give it a good stir.
3. Drop vanilla extract, and chocolate chips in it. Mix well.
4. Pop it in microwave for 3 minutes on high.

SERVING
5. Transfer it to a serving platter or enjoy it straight from the mug.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Global
Course: 
Dessert
Taste: 
Sweet
Method: 
Baked
Dish: 
Cake
Ingredient: 
Chocolate Chips
Interest: 
Kids, Easy
Channel: 
Cake Channel
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes
Servings: 
1

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Average: 3.8 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1227 Calories from Fat 582

% Daily Value*

Total Fat 66 g102%

Saturated Fat 14.4 g72%

Trans Fat 0 g

Cholesterol 216 mg72%

Sodium 973.2 mg40.6%

Total Carbohydrates 154 g51.5%

Dietary Fiber 11.6 g46.3%

Sugars 80 g

Protein 21 g42%

Vitamin A 5.8% Vitamin C

Calcium 32% Iron 43.9%

*Based on a 2000 Calorie diet

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Simple 5 Minute Mug Cake Recipe Video