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Oatmeal Sheet Cake

Ingredients
  Oat flour 1 Cup (16 tbs)
  Arrowroot 1 Tablespoon
  Cinnamon 1 Teaspoon
  Salt 1 Teaspoon
  Nutmeg 1⁄2 Teaspoon
  Water 2⁄3 Cup (10.67 tbs)
  Corn free baking powder 2 Teaspoon
  Safflower oil 2 Tablespoon
  Banana 1 , mashed
  Almonds/Walnuts 1⁄3 Cup (5.33 tbs)
  Raisins 1⁄4 Cup (4 tbs)
Directions

MAKING
1) Into a large bowl, mix together the oat flour, arrowroot, cinnamon, salt, nutmeg, water, baking powder, oil, banana, almonds and raisins
2) Into a greased square baking tin, pour the batter
3) Bake the cake at 450 F for 20 minutes

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Continental
Course: 
Snack
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Banana
Interest: 
Everyday, Kids, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
6

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Your rating: None
4.21154
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 181 Calories from Fat 64

% Daily Value*

Total Fat 8 g11.6%

Saturated Fat 0.87 g4.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 459.5 mg19.1%

Total Carbohydrates 26 g8.5%

Dietary Fiber 3.3 g13.3%

Sugars 7.5 g

Protein 5 g10.7%

Vitamin A 0.4% Vitamin C 3.3%

Calcium 17% Iron 9.3%

*Based on a 2000 Calorie diet

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Oatmeal Sheet Cake Recipe