Quick Tomato Spice Cake
|Spice cake mix||18 1⁄4 Ounce (1 Package, 2 Layers)|
|Condensed tomato soup||10 3⁄4 Ounce (1 Can)|
|Water||1⁄2 Cup (8 tbs)|
1. Preheat oven to 350°F.
2. Take a bowl and add ingredients into it one by one starting with flour, tomato soup, water and eggs.
3. Stir them properly or process them. If desired add 1 cup of chopped walnuts too.
4. Bake the cake until done.
5. Serve after frosting with cream cheese frosting or any other white frosting of the eaters choice.