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Iced Coffee Cake

fast.cook's picture
Ingredients
  Streusel topped coffee cake 9 Inch (Ready Made, Square Shaped)
  Confectioners sugar 1⁄2 Cup (8 tbs) (Unsifted)
  Hot water 2 Teaspoon
  Almond extract 2 Drop
Directions

GETTING READY
1. Preheat an oven to 175C (350F).
2. Place readymade coffee cake on a baking tray and heat for 10 minutes in the pre heated oven.

MAKING
3. In a medium sized bowl, combine almond extract, sugar and hot water and mix well till smooth in consistency.

SERVING
4. Pour almond sugar mixture over warm coffee cake. Cut into 16 pieces and serve immediately.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
German
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Interest: 
Holiday, Quick
Ingredient: 
Almond
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes
Servings: 
8

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