Easy Pound Cake With Cake Mix
|Cake mix||16 Ounce|
|Water||2⁄3 Cup (10.67 tbs)|
Blend cake mix with water and eggs in mixing bowl on low speed until moistened.
Beat on medium speed for 3 minutes, scraping the bowl frequently.
Pour into a greased and floured 8-cup mold or spring form pan.
Place in slow-cooking pot.
Cover mold with 4 or 5 paper towels.
Cover pot and cook on high 2 1/2 to 3 1/2 hours.
When cake is done, top will be slightly moist and a toothpick inserted in the center comes out clean.
Cool on rack 5 minutes before removing cake from pan.
Turn out of pan and cool.
Serve plain, frosted or with fruit.
Makes 6 servings.