You are here

Maids Of Honor

Farm.Fares's picture
Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Salt 1⁄2 Teaspoon
  Vanilla 1 Teaspoon
  Sugar 1 Cup (16 tbs)
  Eggs 2
  Flour 1 1⁄2 Cup (24 tbs)
  Baking powder 2 Teaspoon
  Milk 2⁄3 Cup (10.67 tbs)
  Pie pastry 1
  Apple jelly/Currant jelly 1 Tablespoon
Directions

GETTING READY
1) Preheat the oven to the desired temperature.

MAKING
2) Prepare yellow cake batter.
3) Make a smooth cream of butter by whipping, adding to it salt and vanilla.
4) Slowly fold in sugar.
5) Now add eggs, one at a time, whisking well after each addition.
6) Sieve flour, measure, and sift together with baking powder.
7) Add simultaneously with milk to creamed butter and egg mixture.
8) Arrange muffin tins with pastry cups.
9) Into each pastry cup, place 1 tablespoon jelly.
10) Then add in cake batter to fill cup about 3/4 full.
11) Bake in 350°F oven about 20-25 minutes or until cake is done.

SERVING
12) Serve after cutting to desired pieces with any beverage or drink.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Dish: 
Cake
Occasion: 
Wedding
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Butter
Interest: 
Party
Preparation Time: 
25 Minutes
Cook Time: 
25 Minutes
Ready In: 
50 Minutes

Rate It

Your rating: None
4.203125
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3561 Calories from Fat 1476

% Daily Value*

Total Fat 166 g255.9%

Saturated Fat 86.7 g433.7%

Trans Fat 0 g

Cholesterol 679.9 mg226.6%

Sodium 2932.9 mg122.2%

Total Carbohydrates 477 g159.2%

Dietary Fiber 8.4 g33.8%

Sugars 212.7 g

Protein 45 g89.7%

Vitamin A 69% Vitamin C

Calcium 104.6% Iron 78.2%

*Based on a 2000 Calorie diet

0 Comments

Maids Of Honor Recipe