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Fresh Apple Coffee Cake

birtle's picture
Ingredients
  Egg 1 , beaten
  Milk 1⁄2 Cup (8 tbs)
  Vegetable oil 1⁄4 Cup (4 tbs)
  Tart apple 1 Cup (16 tbs), grated
  Flour 1 1⁄2 Cup (24 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Salt 1⁄2 Teaspoon
  Cinnamon 1 Teaspoon
  Brown sugar 1⁄3 Cup (5.33 tbs), packed
  Pecans 1⁄3 Cup (5.33 tbs), chopped
Directions

GETTING READY
1) Preheat oven to 375° F.
2) Grease a 9 x 9-inch baking pan.

MAKING
3) Take a mixing bowl and combine in it sugar, flour, baking powder, 1/2 teaspoon cinnamon and salt. Blend nicely.
4) Stir until flour becomes just moist.
5) Spread batter in the greased pan.
6) Take a bowl and combine sugar and pecans in it. Sprinkle mixture over batter.
7) Bake for about 35 minutes.

SERVING
8) Serve with whipped cream, if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cake
Occasion: 
Christmas
Ingredient: 
Apple
Interest: 
Gourmet
Preparation Time: 
5 Minutes
Cook Time: 
45 Minutes
Ready In: 
0 Minutes
Servings: 
8

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