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White Layer Cake

world.food's picture
Ingredients
  Sugar 2 Cup (32 tbs)
  Butter 1⁄4 Pound
  Egg whites 6
  Milk 1 Cup (16 tbs)
  Cake flour 3 Cup (48 tbs), sifted
  Baking powder 2 Teaspoon
  Almond extract 1 Teaspoon
Directions

GETTING READY
1) Preheat the oven to 350 degrees.

MAKING
2) In a bowl, cream sugar and butter.
3) To this, add egg whites. Blend well.
4) To this, alternately add milk and dry ingredients. End with flour.
5) Add flavoring as required.
6) Into 8 inch greased pans, pour the mix,
7) Bake in the oven for 25 to 30 minutes or until done.

SERVING
8) You can use any filling of your choice between the layers and then serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cake
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
30 Minutes
Ready In: 
45 Minutes
Servings: 
10

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