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Whole Wheat Applesauce Cake Or Cupcakes

Healthycooking's picture
Ingredients
  Oil 1⁄2 Cup (8 tbs)
  Granulated brown sugar 3⁄4 Cup (12 tbs)
  Applesauce 1 Cup (16 tbs)
  Whole wheat flour 1 1⁄2 Cup (24 tbs) (Unsifted)
  Baking soda 1 Teaspoon
  Cinnamon 1 Teaspoon
Directions

GETTING READY
1) Preheat the oven to 375°F.
2) Oil and flour a baking pan, or muffin tins.

MAKING
3) In a bowl, mix the oil and sugar thoroughly, until creamy.
4) To this, add applesauce and baking soda.
5) Gradually add flour and cinnamon, blending thoroughly.
6) Into the greased pan (or muffin tins), pour the batter.
7) Bake for 30 minutes for an 8-inch cake, or for 20 minutes for cupcakes.

SERVING
8) Cool, transfer to a serving plate and serve as required.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Restriction: 
Vegetarian
Ingredient: 
Wheat
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
0 Minutes
Servings: 
6

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