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Grilled Strawberry Maple Shortcake

Grill.Master's picture
Ingredients
  Low fat pound cake 1 Pound, cut into 8 slices
  Maple syrup 1⁄4 Cup (4 tbs)
  Strawberries 2 Cup (32 tbs), cleaned and sliced
  Non fat whipped cream topping 1 Cup (16 tbs)
  Non fat cooking spray 1 Tablespoon
Directions

GETTING READY
1 Lightly coat the grill with cooking spray and preheat for 5 minutes.

MAKING
2 Place the poundcake slices in the grill, and apply some maple syrup on them using a brush.
3 Grill for 3-5 minutes until the cake is toasted.

SERVING
4 On individual plates, arrange the slices.
5 Scatter some strawberries on top and cover with whipped topping.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Grilling
Ingredient: 
Strawberry
Interest: 
Party
Preparation Time: 
10 Minutes
Cook Time: 
5 Minutes
Ready In: 
0 Minutes
Servings: 
4

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