You are here

Banana Shortcake

Lovers.Dine.in's picture
Ingredients
  Trifle sponge cake 2
  Sherry/Fruit juice 1 Tablespoon
  Bananas 2
  Castor sugar To Taste (For Sweetening)
  Single cream 1⁄4 Cup (4 tbs) (For Serving)
Directions

GETTING READY
1. Cut the sponge cakes into halves and sprinkle fruit juice or sherry over them to absorbed.
2. Peel and slice the bananas.

MAKING
3. Take individual glass serving dishes and place the bottom half of the cake in it.
4. Arrange the sliced bananas over the sponge cake.
5. Sprinkle sugar on the top and place the other half cake.

SERVING
6. Serve immediately with single cream.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Sprinkling
Dish: 
Cake
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Banana
Preparation Time: 
25 Minutes
Servings: 
2

Rate It

Your rating: None
4.276925
Average: 4.3 (13 votes)