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Morning's Healthiest Dairy Free Cake

Chef.Reff's picture
Ingredients
  Whole wheat flour 1 1⁄2 Cup (24 tbs)
  White flour 1⁄2 Cup (8 tbs)
  Salt 1 Teaspoon
  Baking powder 1 Teaspoon
  Vegetable shortening 1 1⁄2 Tablespoon
  Water 3⁄4 Cup (12 tbs)
  Honey 4 Tablespoon
  Bran cereal 1⁄2 Cup (8 tbs)
  Cinnamon 1⁄2 Teaspoon
Directions

GETTING READY
1) Preheat the oven to 425°F.

MAKING
2) In a large bowl, combine both the flours, salt and baking powder, mix well.
3) Cut in the shortening and blend well until the mixture is crumbly.
4) Stir in 3 tablespoons honey and water, blend well.
5) In a greased 9-inch round pan, pour the mixture and drizzle over rest of the honey.
6) Mix the cinnamon and cereal together and sprinkle on the top.
7) Bake in the preheated oven for 12 minutes.

SERVING
8) Slice and serve on the individual serving plates.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Restriction: 
Vegetarian
Ingredient: 
Cereal
Interest: 
Everyday
Preparation Time: 
35 Minutes
Cook Time: 
15 Minutes
Ready In: 
50 Minutes
Servings: 
8

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Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 172 Calories from Fat 30

% Daily Value*

Total Fat 3 g5.2%

Saturated Fat 0.79 g4%

Trans Fat 0.4 g

Cholesterol 0 mg

Sodium 320.8 mg13.4%

Total Carbohydrates 33 g11.1%

Dietary Fiber 4 g16%

Sugars 6.9 g

Protein 5 g9.1%

Vitamin A 1.9% Vitamin C 0.08%

Calcium 5.9% Iron 13.5%

*Based on a 2000 Calorie diet

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Morning's Healthiest Dairy Free Cake Recipe