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Unusual Rice Bubble Cake

CiccioItalianCafe's picture
Old fashioned but so Good and so easy to make
Ingredients
  Rice bubbles 300 Gram
  Sugar 360 Gram
  Honey 5 Tablespoon
  Butter 250 Gram
Directions

1. Grease tray or baking dish with butter or shortening.

2. Place Rice Bubbles in a large bowl. Place remaining ingredients in a heavy bottomed pot.

3. Bring Sugar, Honey and Butter mixture slowly to a simmer to dissolve Sugar. When dissolved bring to boil.

4. Boil until mixture reaches 120C (250F). Pour over Rice Bubbles.

5. Stir quickly until Rice Bubbles evenly coated.

6. Pour into greased tray. Spread out evenly. Cool to set.

7. Before it has set completely, cut with a serrated knife. Leave to cool properly.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Dessert
Servings: 
4
An unusual cake made with rice bubbles to surprise everyone at home made with rice bubbles. It is wonderful in taste and so easy to make that the chef makes it look like a cakewalk.

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Average: 3.2 (4 votes)