You are here

Icing For Water Gate Cake

21st.Century.Chef's picture
Ingredients
  Dream whip 2 Cup (32 tbs)
  Milk 1 1⁄4 Cup (20 tbs)
  Pistachio instant pudding 200 Gram (1 Package)
  Coconut 1 Cup (16 tbs) (1 Package)
  Cherries 1 Tablespoon
Directions

MAKING
1. In a bowl whip together dream whip and milk such that peaks are formed.
2. Make the pistachio pudding as per package instructions and let it cool.
3. Thereafter apply icing on the pudding cake and top with coconut and cherries.

SERVING
4. Serve chilled.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Coconut
Interest: 
Gourmet, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes

Rate It

Your rating: None
4.27619
Average: 4.3 (21 votes)