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Frosted Applesauce Cake

stacy's picture
Frosted Applesauce cake is one cake that you would love baking and eating too! A delicious mix of apple and nuts, this is an anytime welcome treat!!
Ingredients
  Cloves 1 Teaspoon
  Cinnamon 1 Teaspoon
  Nutmeg 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Flour 2 Cup (32 tbs)
  Soda 2 Teaspoon
  Chopped nuts 1 Cup (16 tbs)
  Confectioner’s sugar 2 Cup (32 tbs)
  Milk 4 Tablespoon (Hot)
  Melted butter 3 Tablespoon
  Vanilla 1⁄2 Teaspoon
  Applesauce 1⁄2 Cup (8 tbs)
  Butter 1⁄2 Cup (8 tbs)
  Brown sugar 1 Cup (16 tbs), packed
  Raisins 1 Cup (16 tbs)
Directions

MAKING
1) In a saucepan, heat applesauce, butter, brown sugar, and raisins.
2) When butter and sugar dissolve, turn off the heat and cool.
3) Sift together the spices, salt, flour and soda and stir into the applesauce mix.
4) Add in the nuts.
5) Turn into a greased 9 x 9-inch cake pan.
6) Place in the oven and bake at 350 degrees, for 20 to 30 minutes.
7) Mix in the remaining ingredients and continue mixing till smooth.
8) Spread over the warm cake.

SERVING
9) Slice and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cake
Interest: 
Holiday, Everyday
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Apple
Preparation Time: 
15 Minutes
Cook Time: 
30 Minutes
Ready In: 
45 Minutes

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3.975
Average: 4 (16 votes)