Blueberry Soy Cakes
30 May 2011
|Soy flour||1 Cup (16 tbs)|
|Lima bean flour||1⁄3 Cup (5.33 tbs)|
|Water||1 Cup (16 tbs)|
|Blueberries||1 Cup (16 tbs)|
1) In a bowl, add first 5 ingredients to blend until smooth.
2) Add blueberries and combine with the mixture.
3) Use a hot and oiled griddle to cook the cakes on both sides.
4) Serve the cakes with blueberry jam or honey.
Preparation Time:10 Minutes
Cook Time:10 Minutes
Ready In:20 Minutes
Blueberry Soy Cakes Recipe