You are here

One Bowl Birthday Cake

Chef.at.Home's picture
Ingredients
  All purpose flour 2 Cup (32 tbs)
  Granulated sugar 1⁄4 Cup (4 tbs)
  Baking powder 4 Teaspoon
  Salt 1⁄2 Teaspoon
  Milk 1 Cup (16 tbs)
  Shortening 1⁄2 Cup (8 tbs)
  Almond extract 1 Teaspoon
  Eggs 3
  Sweetened flaked coconut 1 Cup (16 tbs)
  Easy chocolate icing 1⁄4 Cup (4 tbs)
Directions

Grease and flour two 9-inch (1.5 L) round cake pans.
Set aside.
In large bowl, stir together flour, sugar, baking powder and salt.
Add 3/4 cup (175 mL) of the milk, shortening and almond extract; beat for 1 minute.
Add remaining milk and eggs; beat for 1 minute or until smooth.
Stir in coconut.
Pour into prepared pans; bake in 350°F (180°C) oven for 30 to 40 minutes or until cake tester inserted in center comes out clean.
Let cool in pans for 5 minutes; turn out onto racks and let cool completely.
Spread Easy Chocolate Icing between cake layers and over top and sides.
Garnish with coconut (if using).

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Chocolate
Preparation Time: 
5 Minutes

Rate It

Your rating: None
3.996665
Average: 4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2995 Calories from Fat 1431

% Daily Value*

Total Fat 163 g250.6%

Saturated Fat 61.2 g305.9%

Trans Fat 13.5 g

Cholesterol 657 mg219%

Sodium 3217.5 mg134.1%

Total Carbohydrates 333 g111%

Dietary Fiber 10.2 g40.7%

Sugars 129.3 g

Protein 54 g108.3%

Vitamin A 19.2% Vitamin C 0.88%

Calcium 185.8% Iron 101.1%

*Based on a 2000 Calorie diet

0 Comments

One Bowl Birthday Cake Recipe