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Apple Upside Down Cake

Diet.Chef's picture
Ingredients
  Butter 4 Teaspoon
  Brown sugar 1⁄2 Cup (8 tbs)
  Cinnamon 1⁄2 Teaspoon
  Apples 3 Large
  Lemon juice 1 Teaspoon
  Pecan halves 1⁄2 Cup (8 tbs)
Directions

Melt butter in a 9x9 baking pan.
Add brown sugar and cinnamon.
Arrange peeled, sliced apples and pecans over sugar, and sprinkle with lemon juice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Dish: 
Cake
Ingredient: 
Apple
Interest: 
Everyday

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4.07059
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 318 Calories from Fat 9

% Daily Value*

Total Fat 1 g1.6%

Saturated Fat 0.18 g0.88%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 6.3 mg0.3%

Total Carbohydrates 85 g28.3%

Dietary Fiber 15.7 g62.9%

Sugars 62.4 g

Protein 2 g3.3%

Vitamin A 6.6% Vitamin C 46.2%

Calcium 6.1% Iron 5.2%

*Based on a 2000 Calorie diet

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Apple Upside Down Cake Recipe