You are here

Vanilla Sauce For Cake

Chef.at.Home's picture
<p><a href="https://www.flickr.com/photos/miss_yasmina/4490186660/">https://www.flickr.com/photos/miss_yasmina/4490186660/</a></p>
Ingredients
  Butter/Margarine 1 1⁄2 Tablespoon
  Flour/Cornstarch 1 1⁄2 Tablespoon
  Boiling water 1 Cup (16 tbs)
  Salt 1⁄2 Teaspoon
  Sugar 2 Tablespoon
  Vanilla 1 Teaspoon
Directions

1. Melt the butter or margarine in a saucepan; stir in the flour or cornstarch and blend well.
2. Stir in the boiling water, salt and sugar, mixing constantly. Cook over low heat, stirring constantly until the mixture thickens.
3. Remove from heat and add the vanilla.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Dish: 
Sauce
Ingredient: 
Vanilla
Interest: 
Quick

Rate It

Your rating: None
4.258825
Average: 4.3 (17 votes)