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Plain Good Chocolate Cake

fast.cook's picture
<p><a href="http://www.flickr.com/photos/kneoh/5459511727/">Image Credit</a></p>
Ingredients
  Flour 1 1⁄2 Cup (24 tbs)
  Cocoa 6 Tablespoon
  Salt 1⁄4 Teaspoon
  Baking soda 1 1⁄4 Teaspoon
  Sugar 1 1⁄2 Cup (24 tbs)
  Vanilla 1 1⁄2 Teaspoon
  Oil 1⁄2 Cup (8 tbs)
  Double strength coffee 1 Cup (16 tbs), cooled
  Vinegar 1 Tablespoon
Directions

Preheat oven to 350°.
Grease an 8-inch square pan.
In a large bowl, blend together flour, cocoa, salt, baking soda and sugar.
Add vanilla, oil and coffee and mix until smooth.
Quickly add vinegar and mix briefly.
Mixture will be foamy.
Immediately pour into pan and bake at 350° for 40-45 minutes or until toothpick comes out clean.
Cool in pan.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Ingredient: 
Chocolate
Cook Time: 
45 Minutes

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