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Plain Good Vanilla Pound Cake

fast.cook's picture
Ingredients
  Butter 3⁄4 Cup (12 tbs)
  Sugar 1 1⁄2 Cup (24 tbs)
  Vanilla 1 Teaspoon
  Flour 1 1⁄2 Cup (24 tbs)
  Eggs 5
Directions

Preheat oven to 350°.
Grease an 8-inch square pan.
Using an electric mixer, in a large bowl, cream together butter or margarine, sugar and vanilla.
Alternately add flour and eggs.
After the last addition, beat at high speed for five minutes.
Spread into prepared pan and bake at 350° for 40-50 minutes until cake tests done.
Cool in pan five minutes before removing.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Cook Time: 
50 Minutes

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