You are here

Sour Cherry Cake With Frosting

admin's picture
Ingredients
  Sugar 1 1⁄4 Cup (20 tbs)
  Butter 1⁄2 Cup (8 tbs), softened
  Sour milk 3⁄4 Cup (12 tbs)
  Egg 2
  All purpose flour 2 Cup (32 tbs)
  Baking soda 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Cinnamon 1 Teaspoon
  Sour cherries 1 Cup (16 tbs)
Directions

Grease two 8-inch pans and dust with flour.
Cream butter and sugar.
Beat in eggs, one at a time.
In a separate bowl sift flour, soda, salt and cinnamon.
Add butter mixture to flour mixture alternately with milk, beating after each addition.
Fold in cherries.
Bake in 350° oven for 30 minutes or until done.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cherry

Rate It

Your rating: None
4.19722
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3137 Calories from Fat 994

% Daily Value*

Total Fat 113 g173.5%

Saturated Fat 67 g334.9%

Trans Fat 0 g

Cholesterol 664.9 mg221.6%

Sodium 2195.1 mg91.5%

Total Carbohydrates 485 g161.7%

Dietary Fiber 11.9 g47.5%

Sugars 286.7 g

Protein 56 g111.4%

Vitamin A 106% Vitamin C 27.9%

Calcium 71.7% Iron 80%

*Based on a 2000 Calorie diet

0 Comments

Sour Cherry Cake With Frosting Recipe