Walnut Coffee Cake Sticks
|Butter/Margarine||3⁄4 Cup (12 tbs), softened|
|Brown sugar||3⁄4 Cup (12 tbs)|
|Milk/Light cream||1 Tablespoon|
|Sandwich loaf||1 , about 11 inch long, unsliced|
|Chopped california walnuts||1 1⁄2 Cup (24 tbs)|
Cream together butter, sugar, milk, and cinnamon till light and fluffy.
Trim crusts from bread.
Cut loaf crosswise in 3 equal, large cubes.
Cut each cube in thirds, then in thirds again in opposite direction, making 9 sticks per cube.
Spread butter mixture on all surfaces except bottom.
Roll in nuts.
Bake on cookie sheet in moderate oven (375°) 15 minutes or till crispy Makes 27.