You are here

Bubble and Squeak

admin's picture
Ingredients
  Cold roast beef/Boiled meat 1 , thinly sliced
  Cold roast beef slices/Boiled meat 1 Cup (16 tbs) (Thin slices)
  Dripping 3 Tablespoon
  Shredded onion 1
  Cold mashed potatoes 1 Cup (16 tbs)
  Greens 1⁄2 Cup (8 tbs) (Cold, of any kind)
  Salt To Taste
  Pepper To Taste
  Vinegar To Taste (optional)
Directions

Heat some fat in a frying-pan and put in the meat and fry quickly on both sides until lightly browned.
Remove and keep hot.
Fry the onion until browned, add the potatoes and greens, which have been mixed together and well seasoned.
Stir until thoroughly hot, add a little vinegar if liked, and turn on to a hot dish.Place the meat on top and serve.

Recipe Summary

Method: 
Fried
Ingredient: 
Meat

Rate It

Your rating: None
3.96842
Average: 4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2323 Calories from Fat 664

% Daily Value*

Total Fat 73 g111.6%

Saturated Fat 29.7 g148.6%

Trans Fat 0 g

Cholesterol 562.1 mg187.4%

Sodium 2334.6 mg97.3%

Total Carbohydrates 201 g67%

Dietary Fiber 22.8 g91.3%

Sugars 5.9 g

Protein 212 g424.1%

Vitamin A 26.1% Vitamin C 174.9%

Calcium 5.6% Iron 26.3%

*Based on a 2000 Calorie diet

0 Comments

Bubble And Squeak Recipe