Old Fashioned Coffee Cake
|All purpose flour||2 Cup (32 tbs)|
|Baking powder||2 Teaspoon|
|Ground nutmeg||1⁄4 Teaspoon|
|Sugar||1⁄4 Cup (4 tbs)|
|Milk||1 Cup (16 tbs)|
|Vegetable oil||1⁄4 Cup (4 tbs)|
Combine flour, baking powder, salt, nutmeg, and sugar in a medium bowl.
Combine milk and oil; stir into dry ingredients.
Pour into a greased 8-inch square pan.
Sprinkle topping over batter.
Bake at 425° for 30 minutes or until cake tester comes out clean.