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How To Make An Earthquake Cake

USAFireAndRescue's picture
Rich and delicious chocolate cake. After it is done baking, it will have cracks down the middle... like an earthquake!
Ingredients
  Fine coconut 1 Cup (16 tbs)
  German chocolate cake mix 18 1⁄4 Ounce (1 box)
  Pecans 1 Cup (16 tbs), chopped
  Chocolate morsels 1 Cup (16 tbs)
  Butter 1⁄2 Cup (8 tbs)
  Cream cheese 8 Ounce (1 packet)
  Powdered sugar 16 Ounce (1 box)
Directions

GETTING READY
1.Preheat your oven at 350 degrees.
2.Take a 9*13 cooking pan and spray it with nonstick coking oil.

MAKING
3.Sprinkle fine coconut at the bottom of the pan followed by chocolate chip morsels and chopped pecans.
4.In a mixing bowl mix german chocolate cake mix according to the directions on the box.
5.Pour this over the chocolate chip and pecan mixture.

FINALIZING
6.Take a saucepan add half a cup of butter and cream cheese,melt this together and then add powdered sugar and stir until its smooth.
7.Pour this over the cake mixture and make sure not to spoon it in or spread it in. Pour on top as best as you can.
8.Now bake this in the oven for about 45 minutes.

SERVING
9.Cut into pieces and serve.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Method: 
Baked
Dish: 
Cake
Ingredient: 
Cake Mix
Preparation Time: 
20 Minutes
Cook Time: 
45 Minutes
Ready In: 
65 Minutes

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