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Chocolate Ka Cake

Dessert.Master's picture
Ingredients
  Egg 1
  Butter 1 1⁄2 Cup (24 tbs)
  Yoghurt 1⁄4 Cup (4 tbs)
  Soda bicarbonate 3⁄4 Teaspoon
  Milk 1⁄4 Cup (4 tbs)
  Cocoa 1⁄2 Cup (8 tbs)
  Flour 1 1⁄2 Cup (24 tbs)
  Vanilla essence 1 Teaspoon
  Sugar 1 Cup (16 tbs)
Directions

In the order given above, mix all ingredients well in a bowl.
Beat till blended.
Grease a cake tin and pour in the mixture.
Bake in a moderate oven till done (about 25 minutes) and a toothpick pierced in comes out clean.
Cool.
Cut into slices and serve with ice cream.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Indian
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Ingredient: 
Cocoa
Cook Time: 
25 Minutes

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Your rating: None
4.15
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4304 Calories from Fat 2636

% Daily Value*

Total Fat 301 g462.6%

Saturated Fat 187.1 g935.6%

Trans Fat 0 g

Cholesterol 950.2 mg316.7%

Sodium 1211.2 mg50.5%

Total Carbohydrates 419 g139.8%

Dietary Fiber 44.9 g179.6%

Sugars 209.3 g

Protein 56 g111.7%

Vitamin A 175.8% Vitamin C 0.47%

Calcium 42.4% Iron 146.6%

*Based on a 2000 Calorie diet

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Chocolate Ka Cake Recipe