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Healthy Apple Cake

Cool.Cook's picture
<p><a href="http://www.flickr.com/photos/gezellig-girl/6163228868/">Image Credit</a></p>
Ingredients
  Whole wheat flour 2 Cup (32 tbs)
  Wheat germ 1⁄4 Cup (4 tbs)
  Baking soda 2 Tablespoon
  Cinnamon 1 Teaspoon
  Salt 1 Teaspoon
  Nutmeg 1⁄2 Teaspoon
  Cooking apples 5 , peeled, cored, and diced
  Sugar 1 Cup (16 tbs)
  Firmly packed brown sugar 1 Cup (16 tbs)
  Vegetable oil 1⁄2 Cup (8 tbs)
  Chopped walnuts 1 Cup (16 tbs)
  Eggs 2 , beaten
  Confectionery sugar 1 Teaspoon
  Vanilla 1 Teaspoon
Directions

Preheat oven to 350°. Grease a tube pan or a 13" X 9" x 2" baking pan.
Stir together flour, wheat germ, baking soda, cinnamon, salt, and nutmeg.
In a large bowl, combine apples, sugar, brown sugar, oil, walnuts, eggs, and vanilla.
With a wooden spoon, gently blend in flour mixture. Turn into prepared pan.
Bake at 350° for 50 minutes or until cake pulls away from the sides of the pan. Cool cake completely.
If a tube pan is used, remove from pan and dust with confectioners sugar. If a rectangular baking pan is used, dust with confectioners sugar, cut into squares and serve.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Apple
Interest: 
Healthy
Servings: 
14

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