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Quick Banana Cake

Dessert.Master's picture
Ingredients
  Yellow cake mix 18 1⁄2 Ounce
  Baking soda 1⁄8 Teaspoon
  Banana 1 Cup (16 tbs), mashed
  Nuts 1⁄2 Cup (8 tbs), finley chopped
Directions

Heat oven to 350°.
Grease and flour oblong pan, 13 X 9 X 2 inches.
Prepare cake mix as directed on package except stir soda into dry mix; use 1 cup plus 4 teaspoons water and add banana.
Fold in nuts.
Pour batter into pan.
Bake until wooden pick inserted in center comes out clean, 35 to 40 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mediterranean
Course: 
Dessert
Method: 
Baked
Ingredient: 
Banana
Interest: 
Quick

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Average: 3.9 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2824 Calories from Fat 789

% Daily Value*

Total Fat 88 g134.9%

Saturated Fat 24.9 g124.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 3713 mg154.7%

Total Carbohydrates 478 g159.3%

Dietary Fiber 23.1 g92.5%

Sugars 249 g

Protein 42 g84.2%

Vitamin A 2.9% Vitamin C 32.6%

Calcium 11.3% Iron 3.2%

*Based on a 2000 Calorie diet

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Quick Banana Cake Recipe