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Good Times Yellow Cake

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Ingredients
  Butter/Margarine 2⁄3 Cup (10.67 tbs)
  Sugar 3⁄4 Cup (12 tbs)
  Eggs 2
  Vanilla 1 1⁄2 Teaspoon
  Cake flour 3 Cup (48 tbs), sifted
  Baking powder 2 1⁄2 Teaspoon
  Salt 1 Teaspoon
  Milk 1 1⁄4 Cup (20 tbs)
Directions

Cream butter; add sugar, eggs, and vanilla and beat till fluffy (beat 5 minutes at high speed on mixer, scraping bowl occasionally to guide batter into beaters or beat 5 minutes by hand).
Sift flour with baking powder and salt; add to creamed mixture alternately with milk; beat after each addition.
Beat 1 minute longer.
Bake in 2 paper-lined 9x1 1/2-inch round pans in moderate oven (350°) 30 to 35 minutes or till done.
Cool 10 minutes; remove from pans.
Frost thoroughly cooled cake with Coconut Frosting.

Recipe Summary

Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Ingredient: 
Butter

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