You are here

Good Times Yellow Cake

admin's picture
Ingredients
  Butter/Margarine 2⁄3 Cup (10.67 tbs)
  Sugar 3⁄4 Cup (12 tbs)
  Eggs 2
  Vanilla 1 1⁄2 Teaspoon
  Cake flour 3 Cup (48 tbs), sifted
  Baking powder 2 1⁄2 Teaspoon
  Salt 1 Teaspoon
  Milk 1 1⁄4 Cup (20 tbs)
Directions

Cream butter; add sugar, eggs, and vanilla and beat till fluffy (beat 5 minutes at high speed on mixer, scraping bowl occasionally to guide batter into beaters or beat 5 minutes by hand).
Sift flour with baking powder and salt; add to creamed mixture alternately with milk; beat after each addition.
Beat 1 minute longer.
Bake in 2 paper-lined 9x1 1/2-inch round pans in moderate oven (350°) 30 to 35 minutes or till done.
Cool 10 minutes; remove from pans.
Frost thoroughly cooled cake with Coconut Frosting.

Recipe Summary

Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Ingredient: 
Butter

Rate It

Your rating: None
4.040625
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3699 Calories from Fat 1319

% Daily Value*

Total Fat 149 g228.5%

Saturated Fat 85.4 g427.1%

Trans Fat 0 g

Cholesterol 773.7 mg257.9%

Sodium 3194.7 mg133.1%

Total Carbohydrates 526 g175.2%

Dietary Fiber 46.5 g185.9%

Sugars 166.5 g

Protein 85 g169.8%

Vitamin A 90.5% Vitamin C

Calcium 164.2% Iron 18.9%

*Based on a 2000 Calorie diet

0 Comments

Good Times Yellow Cake Recipe