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Molasses Cake With Vanilla Custard Sauce

Healthycooking's picture
Ingredients
  Liquid butter buds/1/2 cup promise ultra fat-free margarine 1⁄2 Cup (8 tbs)
  Boiling water 1 Cup (16 tbs)
  Sugar/1/4 cup sugar plus 3 packets sweet 'n low 1⁄2 Cup (8 tbs)
  Baking soda 2 Teaspoon
  Molasses 1 Cup (16 tbs)
  Egg beaters 1
  Lite salt 1⁄4 Teaspoon
  Cinnamon 1 Teaspoon
  Ginger 1 Teaspoon
  Ground cloves 1 Teaspoon
  All purpose flour 2 1⁄2 Cup (40 tbs), sifted
Directions

Combine liquid Butter Buds with boiling water, sugar, and molasses.
Sift soda, lite salt, spices, and flour; add to mixture.
Beat in Egg Beater.
Pour into a 9 x13-inch pan that has been sprayed with a non-fat cooking spray.
Bake at 350°F.for 35-40 minutes.

Recipe Summary

Course: 
Dessert
Method: 
Baked
Dish: 
Cake

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