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So Good Chocolate Tube Cake

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  Chocolate cake mix 18 Ounce (1 Package)
  Chocolate instant pudding 1 (1 Package)
  Ground cloves 1⁄2 Teaspoon
  Eggs 4
  Vegetable oil 1⁄3 Cup (5.33 tbs)
  Water 1 Cup (16 tbs)
  Chopped walnuts 1 Cup (16 tbs)
  Shiny chocolate glaze 6 Tablespoon

1. Combine cake mix, chocolate pudding mix, cloves, eggs, oil and water in the large bowl of electric mixer.
2. Beat at low speed to blend; increase speed to medium; beat 2 minutes, or until batter is thick and creamy; fold in nuts. Pour into a well greased and floured 12-cup fluted tube pan or a greased and floured 9-inch angel cake tube pan.
3. Bake in moderate oven (350°) 50 minutes, or until top springs back when lightly touched with fingertip. Cool in pan on wire rack 15 minutes loosen around edge and tube with a narrow spatula; invert onto wire rack; cool completely.
4. Pliace on serving plate; top with SHINV CHOCOLATE GLAZE.

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So Good Chocolate Tube Cake Recipe