Spicy Applesauce Cake
|Shortening||1⁄2 Cup (8 tbs)|
|Sugar||2 Cup (32 tbs)|
|Flour||2 1⁄2 Cup (40 tbs)|
|Soda||1 1⁄2 Teaspoon|
|Baking powder||1 Teaspoon|
|Raisins||1 Cup (16 tbs)|
|Walnuts||1⁄2 Cup (8 tbs), chopped|
|Applesauce||1 1⁄2 Cup (24 tbs)|
|Water||1⁄2 Cup (8 tbs)|
Cream shortening and sugar together.
Beat in eggs.
Add flour, soda, salt, baking powder, cinnamon, cloves, nutmeg, raisins and nuts.
Stir in applesauce, vanilla and water.
Place half of the batter into a 9-inch cake dish lined with waxed paper.
Microwave 6 1/2 to 7 minutes on medium and 2 1/2 to 3 minutes on high, or until cake springs back when lightly touched.
Let cake stand 5 minutes before turning onto cake rack.
Repeat with second layer.
Serving size: Complete recipe
Calories 4884 Calories from Fat 1310
% Daily Value*
Total Fat 150 g230.8%
Saturated Fat 32.8 g164%
Trans Fat 13.5 g
Cholesterol 423 mg141%
Sodium 3595.3 mg149.8%
Total Carbohydrates 859 g286.3%
Dietary Fiber 25.8 g103.1%
Sugars 563.9 g
Protein 59 g117.7%
Vitamin A 10.7% Vitamin C 18.7%
Calcium 67.7% Iron 126.4%
*Based on a 2000 Calorie diet