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Chocolate Cake

Diabetic.Foodie's picture
<p><a href="http://www.flickr.com/photos/kneoh/5459511727/">Image Credit</a></p>
Ingredients
  Sugar free chocolate cake mix 8 Ounce
  Unsweetened cocoa powder 1 Teaspoon
  Egg white 1
  Spiced tomato vegetable juice 2⁄3 Cup (10.67 tbs)
Directions

Combine cake mix, cocoa, and egg white in a mixing bowl.
Add vegetable juice.
Stir to mix.
Beat on high 5 to 6 minutes more or until batter is thick and very creamy.
Transfer to a greased and floured 8 in.
round cake pan.
Bake at 350°F (175°C) for 20 to 25 minutes.
Cool for 10 minutes in the pan.
Turn cake out onto a serving plate.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake

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