You are here

Coconut White Cake

admin's picture
Ingredients
  Crisco 2⁄3 Cup (10.67 tbs)
  Sugar 1 2⁄3 Cup (26.67 tbs)
  Milk 1 1⁄4 Cup (20 tbs)
  Eggs 3
  Flour 2 1⁄2 Cup (40 tbs)
  Baking powder 3 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Vanilla 1⁄2 Teaspoon
  Butter flavoring 1 1⁄2 Teaspoon
Directions

Cream shortening and sugar.
Add 3/4 cup milk and one egg at a time, beating well.
Add dry ingredients, flavoring and remainder of milk.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Dish: 
Cake

Rate It

Your rating: None
4.16316
Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4076 Calories from Fat 1491

% Daily Value*

Total Fat 163 g251.3%

Saturated Fat 44.4 g222.2%

Trans Fat 0 g

Cholesterol 662.7 mg220.9%

Sodium 2679.6 mg111.7%

Total Carbohydrates 592 g197.4%

Dietary Fiber 8.5 g33.9%

Sugars 350.2 g

Protein 60 g120.5%

Vitamin A 20.4% Vitamin C

Calcium 173.8% Iron 107.5%

*Based on a 2000 Calorie diet

0 Comments

Coconut White Cake Recipe