You are here

Coffee Swirl Cake

Gourmet.station's picture
Ingredients
  Sugar 1⁄3 Cup (5.33 tbs)
  Nuts 1⁄2 Cup (8 tbs), chopped
  Cocoa 1 Teaspoon
  Cinnamon 1 Teaspoon
Directions

Put 1/3 batter into well greased angel food tin.
Sprinkle 3/4 mixture over it and add rest of batter.
Sprinkle remaining mixture and bake at 350° for 50-55 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cake

Rate It

Your rating: None
4.264285
Average: 4.3 (14 votes)