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Quick Marble Cake

Diabetic.Foodie's picture
Ingredients
  Sugar free chocolate cake mix 8 Ounce
  Sugar free white cake mix 8 Ounce
Directions

Prepare cake mixes as directed on package in two separate bowls.
Wax paper line or lightly grease and flour the sides and bottom of a 9 in. (23 cm) square cake pan.
Drop batter by tablespoons into the pan, alternating chocolate and white batters.
Bake at 350°F (175°C) for 25 to 35 minutes or until tester inserted in middle comes out clean.
Cool in the pan for about 10 minutes; then transfer cake to rack.
Cool completely.
Cut cake into 20 servings.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Interest: 
Quick

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Average: 4.4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1609 Calories from Fat 72

% Daily Value*

Total Fat 8 g12.2%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1961.7 mg81.7%

Total Carbohydrates 202 g67.5%

Dietary Fiber 0 g

Sugars 0 g

Protein 184 g367.7%

Vitamin A Vitamin C

Calcium 638.9% Iron 32.4%

*Based on a 2000 Calorie diet

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Quick Marble Cake Recipe