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Applesauce Cake

Diabetic.Foodie's picture
<p><a href="http://www.flickr.com/photos/16533831@N03/3315432679/">Image Credit</a></p>
Ingredients
  Soft margarine 3⁄4 Cup (12 tbs)
  Granulated sugar 3 Teaspoon
  Eggs 2
  Flour 2 1⁄2 Cup (40 tbs)
  Salt 1 Teaspoon
  Cinnamon 1 Teaspoon
  Cloves 1 Teaspoon
  Allspice 1 Teaspoon
  Baking soda 2 Teaspoon
  Unsweetened applesauce 2 Cup (32 tbs)
  Boiling water 1⁄4 Cup (4 tbs)
Directions

Cream together margarine and sugar replacement until light and fluffy; beat in eggs.
Sift flour, salt, cinnamon, cloves, allspice and baking soda together.
Combine applesauce and boiling water.
Add flour mixture alternately with applesauce mixture to the creamed margarine, beating to blend.
Pour into well greased 13 x 9 in. (33 x 23 cm) baking pan.
Bake at 350°F (175°C) for 45 to 50 minutes, or until done.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake

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