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Applesauce Carrot Cake Frosting

Diabetic.Foodie's picture
Ingredients
  Cream cheese 8 Ounce, softened (non fat)
  Bulk aspartame 1⁄2 Cup (8 tbs)
  Lemon extract 1 Teaspoon
  Butter flavored extract 1 Teaspoon
Directions

Beat all ingredients together until smooth.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish

Rate It

Your rating: None
4.08
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 800 Calories from Fat 690

% Daily Value*

Total Fat 79 g120.9%

Saturated Fat 44.1 g220.4%

Trans Fat 0 g

Cholesterol 249.4 mg83.1%

Sodium 743.3 mg31%

Total Carbohydrates 13 g4.3%

Dietary Fiber 0 g

Sugars 9.2 g

Protein 14 g27.2%

Vitamin A 57.4% Vitamin C

Calcium 22.2% Iron 5.8%

*Based on a 2000 Calorie diet

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Applesauce Carrot Cake Frosting Recipe