Classic Crumb Coffee Cake
|All purpose flour||2 Cup (32 tbs)|
|Double acting baking powder||2 1⁄4 Teaspoon|
|Eggs||2 , well beaten|
|Milk||1⁄2 Cup (8 tbs)|
|Salad oil||1⁄2 Cup (8 tbs)|
Sift together flour, baking powder, sugar and salt into mixing bowl.
Combine beaten eggs, milk and oil.
Stir liquid ingredients into dry ingredients until barely-blended.
Turn batter into greased 9-inch square cake pan.
Spoon crumb topping over batter.
Bake in 400°F oven for 25 to 30 minutes, until done.
Serving size: Complete recipe
Calories 2115 Calories from Fat 1131
% Daily Value*
Total Fat 128 g196.6%
Saturated Fat 10.8 g53.8%
Trans Fat 2 g
Cholesterol 434.3 mg144.8%
Sodium 2531.6 mg105.5%
Total Carbohydrates 200 g66.7%
Dietary Fiber 6.8 g27.1%
Sugars 7.4 g
Protein 42 g84.1%
Vitamin A 12% Vitamin C
Calcium 104.7% Iron 81.9%
*Based on a 2000 Calorie diet