Orange Rum Yum Cake
Try this Orange Rum Yum Cake the next time you host a party!. I promise you, your guests will love the flavor of this yummy and moist cake. Try this excellent and simple Orange Rum Yum Cake!
|9 inch sponge cake||1|
|Shredded orange peel||2 Tablespoon|
|Orange juice||1 Cup (16 tbs)|
|Rum flavoring||1 Teaspoon|
Using fork, punch holes on top of cake at 1-inch intervals.
Combine orange peel, juice, and sugar; bring to a boil.
Remove from heat; stir in flavoring.
Spoon evenly over cake, a small amount at a time, allowing cake to absorb all syrup.