You are here

Fruit Swirl Coffee Cake

American.foodie's picture
Ingredients
  Cream cheese 8 Ounce, softened (1 Package)
  Sugar 1 Cup (16 tbs)
  Margarine 1⁄2 Cup (8 tbs)
  Eggs 2
  Vanilla 1⁄2 Teaspoon
  Flour 1 3⁄4 Cup (28 tbs)
  Baking powder 1 Teaspoon
  Baking soda 1⁄2 Teaspoon
  Salt 1⁄4 Teaspoon
  Milk 1⁄4 Cup (4 tbs)
  Red raspberry preserves 1⁄2 Cup (8 tbs)
Directions

Combine cream cheese, sugar and margarine, mixing until well blended.
Add eggs, one at a time, mixing well after each addition.
Blend in vanilla.
Add combined dry ingredients alternately with milk, mixing well after each addition.
Pour into greased and floured 13x9-inch baking pan; dot with preserves.
Cut through batter with knife several times for marble effect.
Bake at 350°, 35 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Ingredient: 
Cheese

Rate It

Your rating: None
4.145
Average: 4.1 (20 votes)