You are here

Assorted Small Cakes

food.master's picture
These Assorted Small Cakes make a perfect party treat ! Try these four diffirenent types of cakes namely, jam cakes, brandy rings, chocolate cake and berry tartlets for your next patry get -together. Your suggestions for thiese Assorted Small Cakes is welcome !
  Butter 7 Ounce
  Sugar 3 Ounce
  Wheat flour 2 Cup (32 tbs)
  Potato flour 3 Ounce
  Egg yolk 1
  Grated lemon rind 1 Teaspoon
  Sweet chocolate 3 Ounce, melted
  Vanilla 1 Teaspoon
  Brandy 1⁄2 Tablespoon
  Egg 1
  Granulated sugar 1 Tablespoon
  Jam 4 Tablespoon
  Berries 1⁄2 Cup (8 tbs)

1. Chop the butter into the flour and sugar, add the egg yolk, and work together quickly.
2. Place in the refrigerator to rest.
3. Divide the pastry into 4 equal parts and make the 4 different kinds of small cakes described below. Bake cakes in a 325°F oven for 10-12 minutes.
A. Jam cakes: Add 1 teaspoon finely grated lemon rind to the pastry. Roll out the pastry and cut out round cakes with a cookie cutter. Place a pat of jam on each cake and fold. Brush with egg, sprinkle with chopped almond and granulated sugar. Bake.
B. Brandy rings: Flavor the pastry with 1/2 tablespoon brandy. Roll pastry into thin lengths. Twist them together two and two, shape into rings, and bake.
C. Cakes with chocolate-coated granulated sugar: Flavor the pastry with 1 teaspoon vanilla. Roll out the pastry and cut out round cakes with a cookie cutter. Bake cakes. Cover the cold cakes with 3 ounces melted sweet chocolate and sprinkle with granulated sugar.
D. Berry tartlets: Flavor the pastry with 1 tablespoon finely grated lemon rind. Roll out pastry and line greased tart molds. Bake. Fill the cold cakes with berries.

Recipe Summary

Difficulty Level: 

Rate It

Your rating: None
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3780 Calories from Fat 1792

% Daily Value*

Total Fat 204 g314.6%

Saturated Fat 122.9 g614.6%

Trans Fat 0 g

Cholesterol 823.3 mg274.4%

Sodium 192.4 mg8%

Total Carbohydrates 462 g154.1%

Dietary Fiber 45.6 g182.4%

Sugars 183.4 g

Protein 56 g111.9%

Vitamin A 108.9% Vitamin C 47.4%

Calcium 28.8% Iron 85.1%

*Based on a 2000 Calorie diet

Assorted Small Cakes Recipe