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Chocolate Pound Cake

Microwaverina's picture
Chocolate Pound Cake is a wonderful and yummy dish that can be prepred in a jiffy. I sere this as a surprise for my kids after school on odd days. You should see the greed in their eyes the minute they see the Chocolate Pound Cake! Try it!
Ingredients
  Chocolate cake mix 15 1⁄4 Ounce (1 Package)
  Instant chocolate pudding mix 1 Packet (1 Package)
  Eggs 4
  Water 1 1⁄4 Cup (20 tbs)
  Oil 1⁄3 Cup (5.33 tbs)
Directions

In large bowl, combine all ingredients; with electric mixer, beat at medium speed 2 minutes.
Pour batter into greased 16-cup fluted tube dish.
Cook at LOW 10 minutes, and at MEDIUM-HIGH 6 to 7 minutes, or until toothpick inserted near center comes out clean.
Rotate dish 1/4 turn every 5 minutes.
To dry top, cover with wax paper during last 1 minute of cooking.
Let stand, uncovered, 15 minutes before inverting onto serving plate; let stand, until cool.
Store covered.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Microwaving
Dish: 
Cake

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4.06
Average: 4.1 (15 votes)

1 Comment

G Holloway's picture
Is it just me - or are these directions a little mixed up?