|Yellow cake mix||18 1⁄4 Ounce (1 Package)|
|Canned mandarin oranges||11 Ounce, reserve liquid (1 Can)|
|Vegetable oil||3⁄4 Cup (12 tbs)|
Pour 1 cup liquid from mandarin oranges into measuring cup.
If there is not enough to make 1 cup, add water.
Mix all remaining ingredients with mandarin liquid.
Pour into 3 greased pans lined with wax paper.
Bake 20 to 25 minutes at 350 degrees.