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Flop Cake

<p><a href="http://www.flickr.com/photos/stuart_spivack/3644856163/">Image Credit</a></p>
Flop Cake is an easy to prepare dessert recipe which cannot just escape your guest's attention. Try this amazingly delicious Flop Cake, you will surely love to talk about with us.
Ingredients
  Flour 2 Cup (32 tbs)
  Baking soda 2 Teaspoon
  Sugar 1 1⁄2 Cup (24 tbs)
  Pineapple 20 Ounce, crushed
Directions

Combine flour, soda and sugar.
Add pineapple and mix well.
Pour into greased and floured 9xl3-inch pan.
Bake 20 to 30 minutes at 350 degrees.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Dish: 
Cake

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