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Chocolate Chip Banana Loaf

sweet.chef's picture
  All purpose flour 1 3⁄4 Cup (28 tbs)
  Baking soda 3⁄4 Teaspoon
  Cream of tartar 1 1⁄4 Teaspoon
  Walnuts 1⁄2 Cup (8 tbs), chopped
  Semi-sweet chocolate morsels 1⁄2 Cup (8 tbs)
  Sugar 3⁄4 Cup (12 tbs)
  Vegetable oil 1⁄2 Cup (8 tbs)
  Eggs 2
  Ripe bananas 2 , sliced
  Vanilla extract 1⁄2 Teaspoon
  Ground cinnamon 1⁄4 Teaspoon

Combine flour, soda, cream of tartar, walnuts and chocolate morsels in a large bowl; mix well, and set aside.
Combine remaining ingredients in container of an electric blender; process at medium speed 20 seconds.
Stir into flour mixture, mixing well.
Pour batter into a greased 9 x 5 x 3 inch loaf pan.
Bake at 350° for 50 minutes or until a wooden pick inserted in center comes out clean.
Cool in pan 10 minutes; remove from pan, and cool on a wire rack.

Recipe Summary

Fruit Dessert

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3620 Calories from Fat 1640

% Daily Value*

Total Fat 188 g288.6%

Saturated Fat 41.1 g205.6%

Trans Fat 0 g

Cholesterol 423 mg141%

Sodium 1177.4 mg49.1%

Total Carbohydrates 457 g152.2%

Dietary Fiber 16.2 g64.7%

Sugars 246.3 g

Protein 45 g90.9%

Vitamin A 13.1% Vitamin C 36%

Calcium 16.2% Iron 80.1%

*Based on a 2000 Calorie diet

Chocolate Chip Banana Loaf Recipe